Texana Feeders Texas raised beef
Pat Kopecki
Driving along F.M. 539, off S.H. 97 east of Floresville, you may have seen a large number of cattle. With cow-calf operators, a dairy, and a feedlot, this area may be known as “cattle country.” One of the reasons for the large number of cattle is the Texana Feeders feedlot, owned by Jason Peeler.
Peeler grew up on a ranch in Atascosa County and proudly said his family still owns and operates the ranch that has been in existence for 103 years. His father continues to operate the Jourdanton ranch today.
The Beef Blog 