BeefTalk: When Early Weaning, Adapt Calves and Provide Right Nutrition
Kris Ringwall, Beef Specialist, NDSU Extension Service
While we are dry in the upper Great Plains, and the lack of moisture is depressing, much of cattle country, especially the eastern and western portions of the U.S., have adequate moisture and feed supply. On a long drive from Saskatoon, Saskatchewan, through Montana and over to eastern North Dakota, the contrast was vivid: The situation was good for those who have grass and disappointing for those who do not.
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