Keys to Managing Your Bulls this Winter
Jason K. Ahola, University of Idaho Extension beef specialist
American Cowman
With so much time spent catching-up on things during the winter months, it’s not uncommon for producers to put their bulls on the “back burner.” Unfortunately, many bulls are nutritionally forgotten, leading to potential problems the following year. At a time when hay prices at are record highs, it’s possible that some producers might inadvertently underfeed their bulls this winter in order to save some money.
The Beef Blog 