Can We Breed ‘Em Healthy?
Bill Zimmerman
Beef Magazine
We can breed them black or red, horned or polled. We can breed them for growth, marbling, tenderness or milk production. But can we breed cattle to resist common diseases, respond to vaccination protocols and stay healthy?
The answer is on the way. Researchers, cattlemen and industry partners from across the U.S. and New Zealand met recently in Kansas City at the National Beef Cattle Evaluation Consortium (NBCEC) Cattle Health Symposium to create a national system for genetic selection for disease resistance in beef cattle.