USDA reopens comment period for COOL law
Western Livestock Journal
USDA announced June 15 that it is re-opening the comment period on the proposed Country of Origin Labeling (COOL) regulations governing beef, lamb and pork. The USDA’s proposed rule, published in the Federal Register June 20, outlines the requirements for the origin labeling of a variety of seafood and agricultural products, including beef, lamb and pork.
The law, long promoted by several producer groups and opposed by packers, would require packers and retail outlets to label covered products with specific consumer information including the country of origin. For products born and or raised in separate countries, that information would also be required.
One day prior to the announcement by USDA that the comment period would re-open for the proposed rule, the American Meat Institute (AMI) sent letters to its packer members encouraging them to prepare for the record-keeping that will be required under the new regulations.
“Although we adamantly oppose mandatory country of origin labeling, it is the law and it is our job as the meat industry’s trade association to help companies prepare for full implementation,” AMI Senior Vice President of Regulatory Affairs and General Counsel Mark Dopp said.