How COVID-19 affects cattle harvest
he food industry is seeing a loss of meat production due to the coronavirus pandemic, which could lead to a shortage of beef at your dinner table. “Hopefully this is a short-term issue that we can work through. But unfortunately, it’s going to take more time,” said Bruce Mershon, owner of Mershon Cattle in Kansas City, Mo. He said the cattle harvest industry is taking a significant loss due to COVID-19.