Beef Cattle Institute, Bayer Animal Health host beef industry tour for international cattle producers, veterinarians
Kansas State University
The Beef Cattle Institute at Kansas State University and Bayer Animal Health teamed up recently to give 19 individuals from the cattle industry in Mexico special training and an inside look at beef cattle operations in Kansas. The group from Mexico was made up of veterinarians, cow/calf producers, feedlot managers and nutritionists. Their five-day training, conducted in late October, included on-site tours of local beef cattle operations and discussions with K-State beef production experts.