Consumers choose beef raised with antibiotics over beef raised without

Consumers choose beef raised with antibiotics over beef raised without

PETER SCHARPE

Minnesota Farm Guide

Food production is a balancing act between raising an efficient, cost effective product for the consumer, but also taking note of consumer concerns and addressing them. In the beef industry, growth promoting technologies, such as anabolic implants and feed additives have improved overall feed efficiency and growth rate, but are coming under scrutiny by the consumer.

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