Beef lessons from dairy conceptions.
Justin Sexten
Angus Beef Bulletin
You’ve heard that the key to beef quality could lie in making sure a calf never has a bad day. A paper in the Journal of Dairy Science adds validity — and before you quit reading because the work didn’t come from the beef side, think for a minute about the dairy cow. She’s a model of uniform genetics and focused selection with little nutritional limit to gene expression.