Humanely Raised Beef 101

Humanely Raised Beef 101

Farming Magazine

Food that is “humanely raised” is in high demand, according to recent literature from the U.S. Department of Agriculture’s Food Safety and Inspection Services. The publication reported that 51 percent of consumers indicate that humanely raised food is important or very important when weighing purchasing decisions. The report also found that 68 percent of respondents want to learn how farmers maintain animals while they’re being raised.

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