BeefTalk: Cattle and Sheep Together a Good Thing

BeefTalk: Cattle and Sheep Together a Good Thing

Kris Ringwall, Beef Specialist, NDSU Extension Service

For thousands of years, meat, milk, leather, wool, mohair and cashmere have been essential components of human survival. Producers historically have utilized a combination of cattle, sheep, goats and other ruminants to graze grasslands and provide the necessary food and clothing.

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