U.S. faces competition in global beef export market

U.S. faces competition in global beef export market

Benjamin Herrold

Missouri Farmer Today

The U.S. beef industry has seen some good trends recently, with exports increasing as the American beef supply continues to grow. “Beef exports rebounded nicely in 2016,” says Joe Schuele, vice president of communications for the U.S. Meat Export Federation. “We were down a bit in 2015 after we had a value record in 2014.”

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