Use corn residue but don’t overgraze

Use corn residue but don’t overgraze

Martha Blum

Agrinews

The highest quality component of corn residue for grazing cattle is the dropped corn. “We don’t think about corn being a protein source, but in the case of grazing residue, it’s the highest protein component, as well as the highest energy component,” said Mary Drewnoski, beef systems specialist at the University of Nebraska.

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