Demand for Lean Beef Adds Premium to Prices for Lean, Healthy Market Cows

Demand for Lean Beef Adds Premium to Prices for Lean, Healthy Market Cows

Gene Johnston

Successful Farming

Dale Woerner, Colorado State University meat scientist, says, contrary to the perception of many ranchers, market cows have become much more than the just-get-rid-of-them by-product.

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