New tools for research
Bob Larson
Angus Journal
Genomics and related research areas such as proteinomics, lipidomics and other “omics” are used to study the molecules that are inside cells, including DNA, RNA, proteins, fats and carbohydrates. New laboratory tools are being developed to allow animal and veterinary scientists to investigate how different cattle respond to different nutrients, disease challenges and environmental factors at the cellular level.
The Beef Blog 