Value Added Cull Cows
Beef RoundTable
This month our discussion will focus on “Value Added Cull Cows”
Cull cows and bulls represent about 20% of the gross receipts in a beef cow operation and that makes them an important part of cow herd profitability
If we can increase their value by utilizing good science-based management practices, then producers have an opportunity to improve their bottom line as well as assure consumers that the beef products from these cows are safe and wholesome.