Challenges for cattle ranchers: Beef industry, still rebounding from 2012 drought, now facing new challenges
Nikki Work
The Greeley Tribune
At Marshall Ernst’s ranch in Windsor, the curly white faces and red hair of Hereford cows stand out against the green and brown patches of pasture. For nearly 40 years, Marshall and his wife, Barbara, have run their herd of Herefords, an operation built around breeding and advancing genetics.