Beef panel offers insight into ways beginners can succeed for the long haul

Beef panel offers insight into ways beginners can succeed for the long haul

Kindra Gordon

Beef Producer

Success in the beef industry hinges on an extensive list of factors – from genetics and animal health to consumer demand. But Tom Field, Director of the Engler Agribusiness Entrepreneurship Program at the University of Nebraska – Lincoln, points out that what ultimately will determine the future success of the industry is human capital. “If we don’t get enough people, nothing else matters,” Field says.

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