Converting Crops to Grass

Converting Crops to Grass

Kay Ledbetter 

Angus Beef Bulletin

A growing interest in shifting out of crop production and into a forage-based system in the Rolling Plains has Stan Bevers, Texas A&M AgriLife Extension Service economist in Vernon, consulting his crystal ball. He has some advice for those who are contemplating the move: “Have a multi-year plan and have a chunk of equity, because you can’t borrow your way through this.”

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