Daily Archives: October 7, 2014

Angus Association Refines Genetic Evaluation

Angus Association Refines Genetic Evaluation

Dr. Jared Decker

A Steak in Genomics

I had a brief meeting with Dan Moser of Angus Genetics Inc today in which he informed me of several updates to the American Angus Association’s genetic evaluations.

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Ted To Retain Hay Nutrient Levels

Ted To Retain Hay Nutrient Levels

Hay and Forage Grower

When it rains on cut hay, growers need to act quickly to save as much of the crop’s nutritional value as possible, notes Steve Norberg, regional forage specialist with Washington State University Extension.

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Fall Calving Needs Just Enough Green Grass

Fall Calving Needs Just Enough Green Grass

R. P. "Doc" Cooke

Beef Producer

Cool-season grasses (C3) generally have less energy and more non-protein nitrogen (NPN) than warm-season grasses (C4). C4 grasses are higher in more complex cell-wall starch and lower in simple sugars than C3 grasses.

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