Beef Producers Invited to Tom Noffsinger Low-Stress Handling Clinic

Beef Producers Invited to Tom Noffsinger Low-Stress Handling Clinic

Sherry Hoyer

Iowa Beef Center

Learning to take advantage of the natural movement tendencies of cattle is the first step toward more efficient and effective handling, according to Iowa State University (ISU) Extension and Outreach beef program specialist Patrick Wall.

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