Why Big Meat hates ‘Made in the USA’ labels

Why Big Meat hates ‘Made in the USA’ labels

Lydia DePillis

Washington Post

Conventional marketing wisdom is pretty clear on "Made in the USA" labels: If you can actually prove your product is made and assembled domestically, trumpeting the fact can’t hurt. That’s true, at least, of things like apparel, phones, and kids’ toys. Turns out it’s not really true about meat.

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