Minimizing the Risks of Fescue Toxicosis in Cattle
Grazing fescue before it goes to seed and providing plenty of water and shade during the summer can help ranchers minimize the effects of endophyte-infected fescue forage, said Dirk Philipp, assistant professor for the University of Arkansas System Division of Agriculture.
Use careful nutritional management following AI
The Cattle Business Weekly
As spring sets in and most beef herds move their focus from calving season to breeding season, it’s a good time to revisit reproduction protocols – particularly nutrition. At the Range Beef Cow Symposium held in Rapid City this winter, University of Wyoming beef cattle specialist Scott Lake did just that. Additionally, University of Idaho Beef Specialist John Hall provided an update on the potential of sexed semen use by commercial cow-calf producers. Here are their comments.
Evaluate Marketing Strategies in Current Markets
Stephen B. Blezinger, Ph.D., PAS
In Part 1 of this series we started by pointing out the obvious, that the beef cattle markets have been exceptional and that profits to the cattleman have been unprecedented. While attending a recent conference I had the opportunity to listen to a presentation by Dan Basse, the founder of AgResource, an ag market research and consulting firm who works daily to keep in tune with all the dynamics affecting multiple facets of production agriculture.
Nevada "Range War" Seems A Tough Story To Unravel
By now most of the nation is aware of the self-proclaimed "range war" brewing on the ranch of Cliven Bundy in Clark County, Nevada. The situation is complex, and like most complex issues it’s hard to pinpoint who’s in the right and who’s in the wrong on this one.
Cattle leader says deal undermines U.S. beef
A member of the National Cattlemen’s Beef Association board of directors from Missouri says the Japan/Australia trade deal seeks to undermine U.S. trade in the Trans Pacific Partnership which is under negotiation.
Technology Lag: We Don’t Have Time
Dr. Jared Decker
A Steak in Geonomics
From Shauna Hermel’s Twitter feed, I came across this article about David Buchanan’s talk at the 2013 BIF Research Symposium and Convention. Buchanan said, There is a sizable investment being made in agricultural research, which should result in new technologies, but it takes time for development and adoption, and then for the benefits to be realized. Historically, it takes about 30 years. We don’t have 30 years.
Cut dry matter losses with these four management tactics
Hay and Forage Grower
Todd Bengen estimates his family has improved dry matter recovery by three percentage points on their bunkers of corn silage, alfalfa haylage and earlage – just by fine-tuning covering strategies. With more than 2,200 irrigated crop acres and nearly 4,300 dairy cows and replacement heifers to feed, those savings add up.