Receiving high-risk cattle

Receiving high-risk cattle

Dave McClellan

Bovine Veterinarian

During my 30-plus years as part of the cattle industry, I have witnessed the last of the 3-year-old steers, probably the last of the 2-year-old steers, the continued wane of available yearling steers, an increasing dependence on calves and, most recently, a willingness to feed anything that will fill a pen, thereby generating cash flow and hopefully making a profit.

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