U.S. beef exports gradually expand after mad cow scare

U.S. beef exports gradually expand after mad cow scare

MEGAN PAULY

KANSAS CITY STAR

Beef has long been a quintessential American staple, captured decades ago in the marketing slogan “Beef. It’s What’s for Dinner.”

These days, however, more and more of the red meat is making its way from farms in the United States to tables in numerous countries abroad, where many diets are incorporating more beef.

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