Unlike Chicken And Pork, Beef Still Begins With Small Family Ranches

Unlike Chicken And Pork, Beef Still Begins With Small Family Ranches

Peggy Lowe

GPB News

In the chicken and pork industries, nearly every aspect of the animals’ raising has long been controlled by just a handful of agriculture conglomerates. But the cattle industry is still populated by mom-and-pop operations, at least at the calf-raising level.

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