Would you buy beef with antibiotics?

Would you buy beef with antibiotics?

Steve Myers

Connect Amarillo

Getting from meat on the hoof to eventually beef under cellophane is a complicated process for beef producers these days. Now throw in to the mix the debate of antibiotic use with cattle. For the most part, a very small percentage of beef is ever treated with antibiotics, and there there’s a withdrawal period that must be followed before that beef can go to market, according to Dr. Carter King, DVM.

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