Hot Days Require Special Attention
Handling animals correctly has long been at the top of the list at most ranches; despite what the enemies of the beef industry try to tell society. Using sound, safe techniques usually leads to a more efficient operation.
Potential Consequences of FMD Outbreak Examined
An economics professor with Iowa State University estimates the American pork industry would lose an average of $1.8 billion per year over 10 years in the event of a foot and mouth disease outbreak in the United States, writes Bruce Cochrane.
Grandin to Speak at Livestock Identification Conference
South Dakota Ag Connection
Dr. Temple Grandin will be speaking at the International Livestock Identification Association’s (ILIA) annual conference on July 24 at 8:30 a.m. MDT in Rapid City.
BVD or BVD-PI? What is it? What’s the difference?
Dr. Ken McMillan
DTN/The Progressive Farmer
Persistently Infected (PI) cattle with Bovine Virus Diarrhea (BVD) can spread the BVD virus, infecting the cattle around them.
Can Cattle Producers Continue to Pass On Crossbred Advantages?
Oklahoma Farm Report
At the recent Alltech International Symposium on the Future of Agriculture held in Lexington, Kentucky, Dr. Dave Lalman, professor of animal science at Oklahoma State University, gave a presentation on the metamorphosis undergone by beef cattle in the United States over the last century.
Pfizer Animal Health to Become “Zoetis”
Pfizer Inc. today announced the next steps in the strategic alternatives review process for the company’s Animal Health business.
Distillers grain a viable option for drought management
Tri State Livestock News
Mixing wet distillers grain with a poorer quality forage and feeding it to cattle could be used as a drought management strategy. According to University of Nebraska Beef Range Systems Specialist Aaron Stalker, researchers have studied using wet distillers grains as a substitute, rather than a supplement, for pasture, based on pasture rental rates.