BeefTalk: The $2,017.31 Carcass

BeefTalk: The $2,017.31 Carcass

Kris Ringwall, Beef Specialist, NDSU Extension Service

More carcass evaluation ramblings? Perhaps one could forgo carcass evaluations, but that would be a big mistake. All the money that comes into the beef industry ultimately comes from the product hanging on the rail. For all practical purposes, cattle are not kept as pets and there is no income stream from beef cattle other than beef and beef byproducts.

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