The “Do’s” & “Don’ts” Of Non-Protein Nitrogen Use

cattlenetwork.com

Crude protein is comprised of both true protein and non-protein nitrogen. True protein is sometimes called “natural protein”. Not all nitrogen-containing compounds are true proteins. Urea is an example of a non-protein nitrogen (NPN) source. Many NPN compounds can supply nitrogen to the rumen microbes that then build microbial protein in the rumen using this nitrogen. This microbial protein supplies the animal with protein built from the nitrogen in NPN sources.

Urea is a form of NPN that can be fed to beef cattle. Producers may consider its use due to economics. However, use caution when including urea in beef cattle diets. It can be toxic if improperly used. Urea is quickly converted to ammonia upon entering the rumen. This ammonia can either be used by bacteria along with a readily available energy source to produce proteins or enter the bloodstream. If energy sources are limited in the rumen or if too much urea is consumed, then large amounts of urea can enter the circulatory system. When the amount of urea entering the bloodstream exceeds the capacity of the liver to remove it, cattle can suffer from ammonia toxicity or urea poisoning with death resulting in less than 30 minutes.

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