Daily Archives: July 11, 2006

Cow-calf Corner, Oklahoma State Newsletter available

Oklahoma State’s Newsletter, Cow-Calf Corner, is available at:


June 30, 2006

In this Issue
Vaccine Confusion; Killed or Modified Live?
Dave Sparks, DVM, OSU Area Extension Food-Animal Quality and Health Specialist

This Year Test the Forage Before You Cut!
Dr. Glenn Selk, OSU Extension Cattle Reproduction Specialist

Kansas Beef Newsletter Available

The July edition of Beeftips, Kansas State University’s Beef newsletter is now available in PDF (Adobe Acrobat) format by clicking the link below:


Beef as business

Beef as business

Kansas City Star

W hen you drive across rural Kansas or Missouri, it’s pretty clear that beef is big business around here. Kansas has 32,000 farms with cattle and calves, generating $5.64 billion in cash receipts in 2004. Missouri has 68,000 farms (dairy and cattle) and adds $1.5 billion to the state economy with its beef production. Last year Kansas ranked first in the country in the number of commercial cattle processed: 7.3 million head.

“This is a major part of our economy,” says Todd Johnson, who grew up on a farm in central Kansas. He points out that the industry suppliers still tend to be family operations rather than giant conglomerates until you get to the feed lot and packaging plant.


Beefing up Utah’s revenues

Beefing up Utah’s revenues

Tuesday, July 11, 2006

By Andrew Weeks
Standard-Examiner staff

Box Elder County leads state in cattle production

For Brian Shaffer, a fourth-generation cattle rancher, there isn’t a better place to raise a herd than in Box Elder County.

“There’s a lot of rangeland here, wide-open spaces, mixed with the ability to raise good seed for the winter,” he said.

Shaffer sells his cattle in the state and international markets, and helps contribute to Box Elder County’s rank as the state’s top cattle-producing county.

The county also is a major sheep producer and a large contributor of fruit and grain production, according to the Utah Field Office of the U.S. Department of Agriculture’s National Statistics Service.


Most U.S. farms are smaller family operations

Most U.S. farms are smaller family operations


Washington—Despite their diversity of scale, business structure and products, most U.S. farms are family-run.

That’s the key finding in a report released by the Economic Research Service of the U.S. Department of Agriculture. “Structure and Finances of U.S. Farms: 2005 Family Farm Report” was prepared to provide agricultural policymakers with a source of information on how farming in the United States is organized. It is based primarily on findings of the 2005 Agricultural Resource Management Survey, conducted by USDA’s National Agricultural Statistics Service.


Livestock tagging plan has fans, foes in farmers

Livestock tagging plan has fans, foes in farmers
By McGregor McCance
Daily Progress staff writer

ID Tagged Cows
Livestock tags, attached to the ears of cattle, cost about $1.90 each, and grant money for tagging is available. The Daily Progress/ Andrew Shurtleff

At Dovedale Farm in northeast Albemarle County, ID tags dangle from the ears of many beef cattle, which often have matching tattoos inside their ears.

A.C. Shackelford raises and sells registered, purebred Angus cattle and breeding stock. For each, he voluntarily maintains meticulous records of the animals from their birth through a sale.

The animal tracking isn’t a problem for Shackelford. But that’s not the case for all farmers – especially if doing so becomes a government requirement.

A national program that will require farmers to participate in an animal ID system by 2009 has divided opinions.

The system, now only voluntary in Virginia and others states, is a method to let animal health officials figure out within 48 hours where an infected animal is from and what other animals may have come in contact with it.


Where the Cattle Herds Roam, Ideally in Harmony With Their Neighbors

Where the Cattle Herds Roam, Ideally in Harmony With Their Neighbors

By JIM ROBBINS, New York Times

MALTA, Mont. — Dale Veseth slowly drives a pickup over dirt tracks studded with small boulders, across a prairie that the word expansive does not begin to describe. The blanket of spring-green grass stretches 40 or 50 miles in every direction, and there is not a tree in sight.

Birds are abundant, though. “That’s a long-billed curlew,” Mr. Veseth said, pointing to a large brown bird running along the ground with a long curled beak, “and look, a Western kingbird.”

Mr. Veseth raises cattle. But in a sense, he and his neighbors also raise curlews, sage grouse, prairie dogs, black-footed ferrets and other species. They are part of a program run by the Nature Conservancy to create what are called grass banks, which give ranchers rights to graze land beyond their own, in return for commitments to conserve species like the ferrets and curlews on land they already own.


Alberta dairy cow may have BSE

Alberta dairy cow may have BSE

CBC News

A potential case of mad cow disease has been identified in an Alberta cow, officials with the Canadian Food Inspection Agency announced Monday.

The four-year-old dairy cow died on an Edmonton-area farm and did not enter human or animal food systems.

The Canadian Food Inspection Agency is launching an exhaustive testing process to determine how the cow was infected.
The Canadian Food Inspection Agency is launching an exhaustive testing process to determine how the cow was infected.

If confirmed, the cow would be Canada’s seventh case of BSE.

The animal was born after 1997, when Canada imposed a ban on the type of feed associated with bovine spongiform encephalopathy.


eMerge & Power Genetics Enter Into Cooperative Marketing Agreement

eMerge & Power Genetics Enter Into Cooperative Marketing Agreement


SEBASTIAN, Fla., July 10 /PRNewswire-FirstCall/ — eMerge Interactive, Inc. (NASDAQ:EMRG) and Power Genetics Company today announced the completion of a multi-year cooperative marketing agreement designed to mutually benefit both companies by using eMerge’s CattleLog Verification Services to help qualify additional supply for Power Genetics’ premium cattle programs.

CattleLog Verification Services is comprised of an expanded set of data verification services and an optional CattleLog Listing Service that will allow participants to qualify and promote their animals to all potential buyers, allowing sellers to realize value for their production and buyers to locate cattle they need to meet their supply requirements.


BeefTalk: Late-calving Cows Can Be Costly

BeefTalk: Late-calving Cows Can Be Costly

By Kris Ringwall, Beef Specialist
NDSU Extension Service

The heat of summer is here and the forage is drying up as usual. Hope is part of human nature, but hope is sometimes the only rain one gets.

The chat about what would be ideal gets producers nowhere, so producers need to be proactive by having a plan. Most long-range ranch operations do have or should have a contingency plan. The most popular and common sense plan is when there is grass, have a few extra stock around to graze it.

An extra pen of yearlings, a few more heifers than normal or a little lighter culling could result in extra cattle to harvest grass and add cash in the fall. Activating a contingency plan (moving to a drylot or selling them) should remove those cattle from the operation.


Ear Sensor Tracks Health of Cattle

Ear Sensor Tracks Health of Cattle

The Salt Lake Tribune, Mycattle.com
by Dawn House

Jul. 7–NORTH SALT LAKE — Remember when your doctor slipped a thermometer into your ear to see if you were sick?

As old-fashioned as that approach may seem, a Utah-based developer of innovative agricultural technologies is employing the concept to monitor the health of dairy and beef cattle.

Utah Gov. Jon Huntsman Jr. got a firsthand look at the process Thursday, watching a demonstration of a wireless sensor developed by TekVet LLC, a three-year-old, privately funded company formerly called Colt Technologies that manufactures wireless information systems.