Daily Archives: September 17, 2010

Expanding In Today’s Cattle Business

Expanding In Today’s Cattle Business

Wes Ishmael

BEEF

People get sick of hearing this, but don’t buy a bigger truck unless you’re already making money,” says Kevin Dhuyvetter, Kansas State University (KSU) agricultural economist. “Know you’re doing a better job than the average; if you’re not, don’t expand.”

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Media Attention to Animal Welfare Has Negative Impact on Meat Demand

Media Attention to Animal Welfare Has Negative Impact on Meat Demand

American Meat Institute

As a whole, media attention to animal welfare has significant, negative effects on U.S. meat demand, according to a new analysis by Kansas State University.

The study’s results are based on an extensive search of top U.S. newspapers and magazines used to develop indices reflecting public information on animal welfare that U.S. consumers received from 1982 to 2008. 

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Bull nutrition key for successful breeding

Bull nutrition key for successful breeding

Drovers

Much focus is placed on the importance of proper cow nutrition for successful breeding, but too often the needs of the bull are ignored. The bull stands in the unique position of being responsible for 50 percent of the reproductive success of your herd. Think about it. The nutrition of this one animal can affect the conception rate of your entire herd

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BeefTalk: Managers Need High Goals for Cow Reproductive Rates

BeefTalk: Managers Need High Goals for Cow Reproductive Rates

Kris Ringwall, Beef Specialist, NDSU Extension Service

Producers utilizing the CHAPS (cow herd appraisal of herd performance) recordkeeping program through the North Dakota Beef Cattle Improvement Association (NDBCIA) have a cow pregnancy rate of 93.5 percent and will follow through in the spring by calving out 92.9 percent of them.

How is this done? That is a good question. I would speculate that producers are learning to keep some condition on their cows.

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Mineral Intake Variability a Critical Issue

Mineral Intake Variability a Critical Issue

by: Stephen B. Blezinger, Ph.D., PAS

Cattle Today

Over the years we have discussed minerals and mineral programs at length in these articles. Mineral nutrition, in general, has been studied at great length and for the most part a great deal is known about the importance of minerals in cattle nutritional programs.

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The All-Around Feedlot Gal

The All-Around Feedlot Gal

Miranda Reiman

Angus Journal

Rachel Smith is a good hand around a feedyard. She can wash tanks and work in the mill. She knows how to doctor cattle, process arrivals and read bunks.

She puts all that experience to work at Thomas County Feeders, Colby, Kan., where her actual position is full-time cattle clerk. That means she also handles all of the “natural” paperwork and deals in customer service, too.

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Livestock producers concerned about rising feed prices

Livestock producers concerned about rising feed prices

Illinois Farm Bureau

Not all farmers were overjoyed this week when corn futures cracked $5 per bushel.

Some livestock producers are concerned higher feed costs could erode their margins.

“It’s a concern but it’s not something we haven’t had to deal with before,” said Trevor Toland, a beef producer from Macomb and president of the Illinois Beef Association (IBA).

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