What Size Fits “Best”
Dr. Rick Rasby, Professor of Animal Science, Animal Science, University of Nebraska
With high input costs, cattle producers continually refine and evaluate how resources are being allocated. Because feed cost make up the largest portion of annual cow costs, they look to attack feed cost to make their livestock enterprise competitive. As producers re-evaluate feed inputs, revisiting items that drive nutrient needs of beef cows is a good first step.
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